Tasting Notes

100
Vinous Antonio Galloni - 01 Mar 20
I tasted many superb 2017s, but only a few that are viscerally thrilling and emotional. The 2017 Lafleur is one of a handful of wines that ascends into the stratosphere. Rich and exotically beautiful, the 2017 possesses off-the-charts intensity, tremendous aromatic depth and an impossibly long finish. A rush of dark plum, licorice, leather and mocha leaves the last impression in a wine I can only describe as: eternal. The 2017 spent about nine months in oak, 30% new. It is a towering achievement from the Guinaudeau family and their trusted associate, Omri Ram. If you can find it, buy it. And please invite me over sometime to share it with you!
Drinking Date: 2027 - 2057
98
The Wine Independent Lisa Perrotti-Brown - 29 Dec 22
Lafleur 2017 is a blend of 51% Merlot and 49% Cabernet Franc and has a medium to deep garnet-purple color. It is very closed to begin with, slowly unfurling to reveal the most gorgeous floral notes of roses, lavender, star anise, and charcuterie with a waft of crushed rocks. The full-bodied palate knocks your socks off with the most beautiful, slow-releasing layers in the mouth, framed by super-plush tannins and just enough freshness, finishing with incredible length and spiciness.
Drinking Date: 2024 - 2047
Pomerol Fine Wine

Pomerol

Pomerol, a prestigious Bordeaux Right Bank appellation, is famous for luxurious, velvety red wines primarily based on Merlot, often blended with Cabernet Franc. These wines are rich and opulent, with soft tannins and flavours of ripe plum, blackberry, truffle, chocolate, and earthy undertones, featuring a silky texture and lingering finish. Top producers include Château Pétrus, known for its depth and ageing potential; Château Le Pin, celebrated for purity and finesse; and Château La Conseillante and Château Trotanoy, known for elegance and power.